Ingredients
- 3/4 cup milk
- 1/4 cup chocolate-flavored syrup
- 3 scoops (1/2 cup each) vanilla ice cream
Steps
1. In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
2. Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.

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